A chocolate brownie is a flat, baked square or bar introduced in the United States at the end of the nineteenth century and popularized in both the U.S. and Canada during the first half of the twentieth century. The brownie is sliced from a type of dense, rich chocolate cake, which is, in texture, like a cross between a cake and a cookie.
Well needless to say; I like chocolate brownies! Somehow they are very sweet, and soft, and sweet... and... soft... and.... chocolate-like!
Well I think you all had chocolate brownies before, so you can just remember this delicious taste!
Today will be a little less posting and a little more following, because with all these followers :( I cannot keep track of them all =(
Have a good day everybody!
Its not like your gonna click on these links anyway...
http://sg.answers.yahoo.com/question/index?qid=20071029121900AAcTxeT
http://www.myhomecooking.net/brownies/
